Blue Margarita Recipe

Ingredients

• 1 ½ oz (45ml) Tequila Blanco
• 1 oz (30ml) Blue Curaçao
• 1 oz (30ml) Fresh lime juice
• ½ oz (15ml) Triple sec (optional, for extra citrus flavor)
• ½ oz (15ml) Simple syrup (optional, for a sweeter taste)
• Ice cubes
• Salt for rimming the glass
• Lime wedge & mint leaves for garnish

Instructions

• Run a lime wedge around the rim of a margarita glass.
• Dip the rim in salt for a classic margarita touch.
• Fill a cocktail shaker with ice.
• Add tequila, Blue Curaçao, lime juice, triple sec, and simple syrup.
• Shake well for about 15 seconds until chilled.
• Fill the prepared glass with fresh ice.
• Strain the cocktail into the glass.
• Add a lime wheel and a sprig of mint for a refreshing touch.
• Serve immediately and enjoy your tropical Blue Margarita!
• Tips: For a frozen version: Blend all ingredients with crushed ice instead of shaking. Make it less sweet: Skip the simple syrup if you prefer a tangier cocktail. Want it stronger? Use an aged Reposado tequila for a deeper flavor.
• Enjoy your Blue Margarita!